One of the oldest family-owned wineries in the Eger wine region. Generations of family members have worked together with passion to promote the reputation of the winery and the wines of Eger. The aim is to preserve the old, traditional taste and flavour of Eger by combining the most modern technologies with the traditional ones. Today, the highest quality wines are produced from the local Leányka and Kadarka grapes, as well as the traditional blends Egri Csillag and Egri Bikavér wines in different quality levels from the 27 hectares of own vineyards on the best slopes of Eger.