The nose starts with intense red and black berry fruits. A combination of fresh cherries, sour cherries, blackberries and plums. Thanks to the barrel ageing, spices emerge from behind the fruit; black pepper, cloves and dark chocolate. The flavours follow the nose. A multitude of forest and red berry fruits come back in a spicy, velvety, complex palate. A good everyday wine, a real “one more please”.
- Winery: Etyeki Kúria
- Vintage: 2021
- Number of Bottles Produced: 25 000
- Number of Bottles Available: 20 000
- Alcohol: 13,5 %
- Total Acidity: 5.4 g/l
- Residual Sugar: 1.5 g/l
- Dry Extract: 26,3 g/l
- Size of Bottle: 0,75 liter
- Wine District: Etyek-Buda
- Wine Region: Upper-Hungary
- Wine District: Etyek-Buda
- Wine Type: oak-aged red,
- Sweetness level: dry,
- Viticulture: Traditional
- Appellation: Etyek-Buda
- PDO, PGI, wines without GI: PGI
- Grape variety/varieties (in %): Kékfrankos, Merlot, Pinot Noir
- Number of NÉBIH certificate: KSPY
- Bottle closure custom: Screw cap
- Brief description of viticulture, fermentation, vinification and maturation: Grapes are carefully destemmed, fermented for 14 days on the skins, aided by regular punching down. This is followed by spontaneous malolactic fermentation, 80% is matured in stainless steel tanks, while 20% is aged for 8 months in 3-4 years old Hungarian 300-litre oak barrels. When blending, our top priority is a sensation of concentrated fruitiness.