A very special and unique wine. Kabar is a Hungarian grape variety grown on only a few hectares in Hungary. Fermented and aged in tanks using the sur lie method.
- Winery: Gallay Winery
- Vintage: 2022
- Number of Bottles Produced: 2 000
- Alcohol: 14 %
- Total Acidity: 6.5 g/l
- Residual Sugar: 9 g/l
- Size of Bottle: 0,75 liter
- Wine District: Bükk
- Wine Region: Upper-Hungary
- Wine District: Bükk
- Wine Type: reductive white,
- Sweetness level: semi-dry,
- Viticulture: Organic
- PDO, PGI, wines without GI: OFJ
- Grape variety/varieties (in %): 100% Kabar
- Number of NÉBIH certificate: KMPB
- Bottle closure custom: Screw cap
- Brief description of viticulture, fermentation, vinification and maturation: The grapes are organically grown and hand harvested. Fermented spontaneously in tank with indigenous yeast. Aged for 10 months on fine lees without racking until bottling.
- Special remarks on the wine: spontaneous fermentation