After crushing, the harvested berries were placed in a stainless steel tank for one night. The juice was then separated and pressed. After fermentation, the wine was left on its fine lees for 2 months with continuous stirring and then matured for 1 year in tanks.
- Winery: Gere Tamás & Zsolt Winery
- Vintage: 2022
- Number of Bottles Produced: 11 866
- Number of Bottles Available: 6 000
- Alcohol: 13,0 %
- Total Acidity: 6.3 g/l
- Residual Sugar: 2.5 g/l
- Size of Bottle: 0,75 liter
- Wine District: Villány
- Wine Region: Pannon
- Wine District: Villány
- Wine Type: reductive white,
- Sweetness level: dry,
- Viticulture: Traditional
- PDO, PGI, wines without GI: DHC
- Grape variety/varieties (in %): 100% Hárslevelű
- Number of NÉBIH certificate: KQXC
- Bottle closure custom: Screw cap