Ádám Juhász, our winemaker, has created an Egri Bikavér in a more fruit forward style. Due to its marked and elegant spiciness, it is also a perfect choice for Hungarian dishes and evening conversations. We recommend drinking it at 18 °C. The optimal consumption time is within 8-10 years after bottling.

- Winery: Juhász Brothers Winery
- Vintage: 2021
- Number of Bottles Produced: 10 000
- Number of Bottles Available: 3 900
- Alcohol: 14 %
- Total Acidity: 5.0 g/l
- Residual Sugar: 1.5 g/l
- Dry Extract: 28,4 g/l
- Size of Bottle: 0,75 liter
- Wine District: Eger
- Wine Region: Upper-Hungary
- Wine District: Eger
- Wine Type: oak-aged red,
- Sweetness level: dry,
- Viticulture: Traditional
- PDO, PGI, wines without GI: OEM
- Grape variety/varieties (in %): 47% Kékfrankos, 20% Merlot, 17% Cabernet Franc, 15%, Syrah
- Number of NÉBIH certificate: KYMS
- Bottle closure custom: Natural cork