Kopar Cuvée, 2020

With its first vintage in 1997, Kopar became the first fine wine brand in Hungary. The subsequent period with its constant quest to improve upon its quality has made it a benchmark on the Hungarian market. Over the years, it has garnered acclaim from both professionals and the general public at wine shows on practically every continent. The ever-increasing interest in Kopar,a testimony to its consistent quality, has made it the winery’s flagship wine. Only our best slopes of Cabernet Franc, Merlot and Cabernet Sauvignon are used.

  • Winery: Gere Attila Winery
  • Vintage: 2020
  • Number of Bottles Produced: 60 000
  • Alcohol: 14,5 %
  • Total Acidity: 5,5 g/l
  • Residual Sugar: 1,63 g/l
  • Dry Extract: 32,6 g/l
  • Size of Bottle: 0,75 liter
  • Wine District: Villány
  • Wine Region: Pannon
  • Wine District: Villány
  • Wine Type: oak-aged red,
  • Sweetness level: dry,
  • Viticulture: Organic
  • PDO, PGI, wines without GI: PDO
  • Grape variety/varieties (in %): 50% Cabernet Franc, 40% Merlot, 10% Cabernet Sauvignon
  • Number of NÉBIH certificate: JUDB
  • Bottle closure custom: Natural cork