Mogyorós, 2018

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This is a single vineyard (Mogyorós) located on the north side of Mount St. George.

Organic (but not certified) viticulture. Handpicked, spontaneous fermentation and maturation in 500L Hungarian oak barrels.

WINERY
  • Winery: Gilvesy
  • Vintage: 2018
  • Cellaring potential: 5-15
  • Number of Bottles Produced: 3 600
  • Alcohol: 12,5 %
  • Total Acidity: 6 g/l
  • Residual Sugar: 1 g/l
  • Dry Extract: 21,3 g/l
  • Size of Bottle: 0,75 liter
  • Wine District: Badacsony
  • Wine Region: Balaton
  • Wine District: Badacsony
  • Wine Type: reductive white, oak-aged white,
  • Sweetness level: dry,
  • Viticulture: Organic
  • Grape variety/varieties (in %): 100% Sauvignon Blanc
  • Number of NÉBIH certificate: GRTN
  • Bottle closure custom: Natural cork
  • Special remarks on the wine: spontaneous fermentation, no additives, low sulphur, vegan,