The manually harvested clusters were destemmed, then fermented on the skin in an open vat. The wine was matured in Hungarian oak barrel for 8 months. The nose is characteristic of the variety: cool sour cherry and cherry with herbs. Medium body, ethereal palate, great balance, vibrant acidity and firm tannins. A Kékfrankos easy to fall in love with.
- Winery: Babarczi Winery
- Vintage: 2022
- Number of Bottles Produced: 3 000
- Number of Bottles Available: 2 000
- Alcohol: 12,5 %
- Total Acidity: 6.6 g/l
- Residual Sugar: 1.1 g/l
- Dry Extract: 25,9 g/l
- Size of Bottle: 0,75 liter
- Wine District: Pannonhalma
- Wine Region: Upper-Pannon
- Wine District: Pannonhalma
- Wine Type: oak-aged red,
- Sweetness level: dry,
- Viticulture: Traditional
- PDO, PGI, wines without GI: PDO
- Grape variety/varieties (in %): 100% Kékfrankos
- Number of NÉBIH certificate: KTLM
- Bottle closure custom: Screw cap